1.
Wu Pau Chun
2.
Knowledge: Through the crafting and care of the bakers, knowledge can
be passed into bread to be acquired by those who consume it. All types breads
are different and may contain abundances of knowledge.
Land: Attention and appreciation for detail of
ingredients and those who produce them.
Hope: Proliferation of Taiwanese bakers and their
skills to a worldwide scale as well as adoption of outside influences on baking
into Taiwanese methods.
3.
Concept behind the logo is to represent the understandings and values
upheld by the establishment and by Wu Pau Chun himself.
4.
Breads, teas, jams, books,
5.
I’m not one to answer a question about buying food (or bread at the
very least) after only seeing it on a website. I prefer to see it in person and
decide based on other queues than a 2D image. A picture is worth a thousand
words, but real life experiences are invaluable.
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